Cast Iron Cooked

Category

We make the best cookware on the planet! Lodge Cast Iron has been making heirloom-quality cookware and accessories since 1896. We currently operate two foundries in South Pittsburg, Tennessee, our home since the very beginning. Backed by over 120 years of experience, each piece of Lodge cookware is crafted for durability and versatility. We don't just make cookware — we make memories that last for generations.

Follow us @lodgecastiron on Instagram for cooking inspiration and cast iron stories.

Experience the Lodge Cast Iron advantage. 

  • Versatile cooking: Fry bacon on the stovetop. Bake cookies in the oven. Sear steaks on the grill. Cook fish over a campfire. All in the same cast iron skillet.
  • Excellent heat retention: It's easy to get that perfect char on chicken or that coveted, flaky crust on your strawberry pie.
  • Easy-release finish: Food easily slides off the naturally nonstick cooking surface for cast iron. 
  • Simple cleanup: Caring for cast iron is easy. Simply wash, hand dry, and oil after every use.

Become a
Partner Today

There are many ways to partner with FoodPhotoAffair and below will help guide you to becoming a part of FoodPhotoAffair 2020 at The Meritage Resort and Spa in Napa, CA, USA. If you or your company are interested in becoming a partner on a large scale, please contact Jeffrey Martin at jeff@foodphotoaffair.com.

You can become a single/individual partner or a single/group partner. A single/individual can partner for $100 and receive your brand/logo featured in the main conference area. A single/group can partner for $500 and receive their brand / logo featured in the main conference area and a partner table to display your brands collateral. This table can be utilized throughout the conference on Friday, Saturday and Sunday. There will be several times during the conference where all attendees will be able to converse with the table partners. Once you decide to become a partner, you will receive an email with guidelines on brand logos and table specification.